We are what we eat, so we’re right not to trust what goes into American food | Will Hutton



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Via: Guardian

Forgoing our links with European suppliers makes no sense economically or health-wise One in six Americans fall ill every year from the food they eat (according to the US Centers for Disease Control and Prevention). In Britain, it is one in 28. This week, the negotiations over the shape of the final relationship between Britain and the EU resume in earnest, making the next three or four months among the most fateful of our lives. The grandstanding is over. And food quality, standards and security are going to become flashpoints. Will Boris Johnson’s government stick to keeping us relatively healthy by making legal commitments to maintaining food standards in a UK-EU trade deal, as British farmers, supermarkets and consumers want it to? Or will it instead prefer no deal or a minimalist one, moving to American food standards in its much coveted US trade deal, protesting all the time that we must trust it to keep its word on standards even though it refuses to offer legislative guarantees? If there is no deal with the EU, the whole British food supply chain, with its just-in-time delivery, will disintegrate Continue reading…


We are what we eat, so we’re right not to trust what goes into American food | Will Hutton

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